Our soft pink Guava Jelly fruit candies are made from local pink guavas, which have a distinctive salmon-color flesh with green yellow skin. A native of Mexico and South America, pink guavas have adapted extraordinarily well to the climate of Hawaii and Maui. The seeds in guava are entirely edible, but we take the extra step to remove them to make our candies sweet, tangy and extra fragrant. Over 50% (by weight) of the ingredients are fruits or vegetables. No added fruit color or flavoring.
Ingredients: guavas, organic sugar, glucose syrup, pectin, citric acid
Storage: Keep at room temperature (60º fahrenheit), avoid direct sunlight and other sources of heat. Store in refrigerator, if necessary.